Each lodge has an in-house Cook/Custodian. The day starts with a hearty breakfast and ends with a mountain sized evening meal including dessert.
Breakfast is served from 07:00am at Turoa and 07:15am at Whakapapa
Breakfast consists of either a full cooked breakfast or simply toast and cereal
Light lunch will be served only on bad weather days. Bread and fillings for sandwiches are provided at breakfast for members to make lunch to take to the mountain
On return from skiing the Cook will supply an afternoon tea.
Served at 7.00 pm ish for both Lodges
TEA, COFFEE & SNACKS
Each Lodge has a bar area, separate from the kitchen for members use. The club provides tea, coffee, milk, cordial, biscuits, bread etc where Members can help themselves. Bring your own wine/beer and nibbles.
CUSTODIAN DAY OFF
Each Wednesday custodians at each have the day off. This means breakfast and dinner is self catering. Custodians will resume normal duties Thursday morning. We ask those staying to keep the lodge clean and tidy during this period.